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The Steel Board
The Steel Board
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The Steel Board
- Hygiene: Bacteria and odor-resistant surface
- Heat Resistance: Handles hotpots & pans
- Knife-friendly: Protects knife blades
- Durability: Exceptionally robust and durable
- Easy to Clean: Rinse & wipe
How to Use
Simply place the 2-in-1 Steelboard on your countertop and start chopping.
Its non-porous surface ensures a clea
Product Details
Introducing 5 kitchen cutting board: 2-in-1 Steelboard. It is a safer, more efficient, and cleaner alternative to traditional wood and plastic cutting boards.
One side is 304 stainless steel for cutting meat, and the other is straw PP for cutting vegetables, for all your chopping and slicing needs.
Benefits: Waterproof, rustproof, super durable, food-friendly
No Bacterial Infection & Microplastics
Wood boards harbor bacteria; plastic boards shed particles. Our stainless steel side is non-porous and hygienic, perfect for raw meat.
Stainless steel surface prevents bacteria growth. The hard Fibre side maintains knife sharpness, reducing dullness.
Built to Last, Easy to Clean
Unlike wood and plastic, our board won’t warp or retain odors.
No More Cross-Contamination
Built in juice groove to prevent liquids to spill out of the board.
What customers say about Mootskin
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★★★★★
"The product matches the description perfectly and is of excellent quality. Fast delivery and careful packaging. Very satisfied with the service."
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★★★★★
"Support staff are very helpful and responsive. Genuine products at reasonable prices. I’ll definitely shop here again!"
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★★★★★
"Outstanding customer service, quick resolution of complaints. High-quality products, very reliable. Highly recommended!"
